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UK crisp lovers – there’s finally an Australian version of Hula Hoops! Find out if they’re any good in my review, now up on Morsels and at theshelflife.com.au

Posted by Martin | Apr 21, 2016 | Product Reviews

UK crisp lovers – there’s finally an Australian version of Hula Hoops! Find out if they’re any good in my review, now up on Morsels and at theshelflife.com.au

UK crisp lovers - there's finally an Australian version of Hula Hoops! Find out if they're any good in my review, now up on Morsels and at theshelflife.com.au

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About The Author

Martin

Martin

Martin was born in England but now lives in Perth, Western Australia. He has a passion for breakfast, coffee, hot curries & fast food, and is a cat & Dalek person.

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Instagram – Morsels

morsels_perth

4,477 24,304

Martin Eade

morsels_perth

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Jan 12

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Paid a visit to curiously named Carine cafe Potato Potahto today, and was impressed with the breakfast offering. Soft scrambled eggs that actually tasted of aged cheddar, a house-made well-seasoned hash brown and a generously stacked bacon & egg burger. Very happy. Swipe to the right to see the menu... @potatopotahtoperth
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#broadsheetperth #wagoodfoodguide #morsels #perth #perthfood #perthisok #pertheats #tasteperth #perthlife #travelblog #travelblogger #perthfoodblogger #foodblogger #foodblog #justanotherdayinwa #wanderoutyonder #westernaustralia #breakfast #perthbreakfast #breakfastinperth

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Jan 8

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Ramen fried chicken with fermented slaw and Caesar mayo in a soft milk bun from Young George. A deliciously crunchy snack for any time of day 😁 @young.george
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Jan 8

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A beautiful new menu addition at Le Rebelle: 500-day grain-fed bavette (flank steak) with onion soubise, blackened carrots and Roquefort. Perfectly cooked beef with soft, deeply rich accompaniments that I would happily eat all day 😍 @lerebelleperth
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Jan 6

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Was very happy to return to The Royal yesterday, my favourite place for lunch in the Perth CBD 😁 @theroyalperth
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Pictured here is the half-chicken with chilli garlic vinegar & charred spring onion, and pan roasted octopus with creme fraiche, teriyaki, nori & golden sesame. 
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Always a reliable destination, both dishes were beautifully cooked and full of flavour 👍
.
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Jan 6

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Buttermilk fried Akoya oysters with smoked mayonnaise and native lime from Young George 😍 @young.george
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Dec 29

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A sea of delicious cupcakes from Baked 180 in Mount Lawley 😍 @baked180
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Dec 24

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Today seems like a fitting time to revisit last year's trip to Rovaniemi in Finland and the official home of Santa Claus (yes, that's the man himself). 
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Santa's Post Office is a particularly magical destination, even for grumpy souls like me. I hoped to return this year to see the Arctic summer but of course that never happened. Maybe next year...
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Merry Christmas everyone 🎄🎅⛄
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@visitrovaniemi #visitrovaniemi  #rovaniemi #lapland #finland #morsels #morselsuk #food #foodstagram #foodie #travelwriter #travelblog #travelblogger #perthfoodblogger #foodblogger #foodblog #hosted #LapinLapland #merrychristmas

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Dec 24

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Allington Family Farm lamb ribs with espresso, honey and dukkah from Mojo's in Bunbury. One of the most delicious things I've eaten this year - meat that just falls off the bone and a glaze you could eat by the spoonful (okay, maybe I did 🙄) @mojosbunbury
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Dec 21

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Still my favourite Perth sandwich - the Philly cheesesteak from Social Manna, served with their great waffle fries 😋 @social.manna
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Dec 20

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Simple breakfast done right at SoHo Lane in Mount Lawley. Buttery scrambled eggs, quality bacon and @millerandbaker sourdough toast. A perfect start to the day 🌞🍳🥓 @soho.lane
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Dec 19

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Meet & Bun is always a great stop for lunch (/ brunch / dinner / random snack). Their cheese fries are terribly addictive 🤤 @meetandbun
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Dec 18

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My favourite Indian restaurant Sauma is open for lunch again Friday to Sunday! This lunch-only "street style" special is a great take on fish & chips with a spicy chickpea batter and crunchy masala fries. Brilliant stuff, from the classic presentation to the curried tartare-ish sauce on the side 😍 @saumaperth
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morsels_perth

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Dec 18

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I was fortunate enough to be recently gifted a fantastic OptiGrill Elite by Tefal Australia @tefal.australia
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It's designed to be foolproof with 12 programs for cooking everything from steak to veggies. Featuring a thickness sensor, on screen instructions and automatic cooking times there's no need for guess work.
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Not doing anything by halves, I decided to start with a substantial slab of dry aged beef from WA's Big Butcher. I was sceptical so let it cook to medium but it was spot on! There is a heavy sear option which I wish I'd activated first. Oh well, next time.
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For a busy family, this is the ideal grill for set-and-forget cooking. Even better, the grill plates easily detach and are dishwasher safe so cleaning up is easy. 
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#optigrillelite #gifted #sponsored @tefal.australia #morsels #perth #perthfood #perthisok #pertheats #tasteperth #perthlife #travelblog #travelblogger #perthfoodblogger #foodblogger #foodblog ##optigrillelite

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Dec 18

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A stunning assortment of Berkshire pork loin rolls (and many other meats) from Olsen Butchers in South Perth. They generously gifted me a ham and a turkey breast roll, but I couldn't resist stocking up on more of their goodies to keep the family fed over Christmas (can't wait to try the burgers!) 😁🤤 @olsenbutchers
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Dec 12

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Here's another sweet breakfast dish, this time from new restaurant Cooee in the Old Swan Brewery complex: waffles with yuzu curd, chantilly and smashed meringue. Not quite the citrus explosion I was hoping for, but pleasant nonetheless @cooeeperth
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Instagram – The Shelf Life

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The Shelf Life

theshelflifeaust

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Jan 13

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I spotted these in my local IGA before Christmas and finally bought some this week. I'm a regular consumer of British Sausage Co's pork sausages so was intrigued by this combination.
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As you would expect from @britishsausageco, the ingredients are of good quality and the flavours come through without anything being overpowering. They are quite a bit firmer than the regular pork sausages, but that's not a bad thing. They were a big hit with the family, and would be a great addition to any barbecue. Definitely worth a try 👍
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theshelflifeaust

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Oct 5

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A new Darrell Lea variety seems to be a weekly occurrence - even I struggle to keep track. Catching my attention this week was the Halftime Orange - dark choc with orange jellies and salted pretzel straws. Another seemingly random combo, the orange is pleasant and the pretzels add crunch but I couldn't detect any salt. Undecided on this one.
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The orange variety is exclusive to Woolies and I also picked up the new Fairy Block with 100s & 1000s and mini marshmallows while I was there. It's a more natural combination of ingredients and probably the more crowd pleasing of the two. I found it a little unexciting, though.
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theshelflifeaust

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Oct 1

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Bumped into these in IGA today and of course they ended up in my basket. I'm a fan - they're not super-hot but the flavour is very cheezel-appropriate. Could quite happily chomp through the whole box in one sitting. Give them a go 👍 #cheezels
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theshelflifeaust

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Aug 13

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Let's get back to it with a sobering example of expectation vs reality (swipe right): KFC's Zinger Mozzarella.
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Stretchy cheese? No. Tastes like mozzarella? No. Tastes like anything? Not really. A Zinger with bacon and cheese is one of my favourite KFC items, and the original wins hands down. Maccas did it so much better 😫 @kfcaustralia
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theshelflifeaust

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Apr 30

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So here's the latest lolly-inspired milks from the inventive folk at Oak. This time around we have...
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1. Pineapples. I'm one of those odd people who likes citrus flavours in milk, and I'll always order a pineapple or lime milkshake if I see one. I thought this needed more pineapple flavour but it's nice to see something different.
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2. Fantales. Pretty standard choc caramel going on here.
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3. Peppermint Crisp. Wow, the flavour is spot on. The clear winner, and probably the only one I'd go back for.
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Find these in Woolworths now!
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theshelflifeaust

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Apr 16

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I saw these on insta just before Easter and managed to find them on a late-night Woolies run (racing at the speed of Jaffa) just before the break.
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Like the milks, they've done a good job here. The Jaffa in particular is convincing although the Chokito is a more generic flavour. Both are very rich, dark and maybe a bit much for a single serving. I also found the Jaffa quite acidic by half-way down.
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Not sure if I'll be rushing back, but most definitely worth a try 👍 @allens
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theshelflifeaust

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Apr 15

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From the "things you didn't know you needed" department. It's great to see limited editions (that aren't toilet paper) back in the shops, so normal service will be resumed here at The Shelf Life. Expect more blog posts, too.
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Anyway...as a fan of citrus beverages, I was excited at the thought of "citrus beverage flavoured corn chips" until I tasted them. They have a weird, sweet... maybe lime-ish?... aftertaste that just isn't natural. Sorry, but nobody needs these. 😣
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Available at 7-Eleven if you dare. @7elevenaus
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theshelflifeaust

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Mar 8

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Found these in 7-Eleven and they do exactly what they promise, with a decent coffee flavour (although coffee isn't in the ingredients list). I'll definitely be stocking up when I see them 👍 @7elevenaus @maltesers
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Hopefully we'll see some creative uses for them, they'd be great on a coffee cake...
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theshelflifeaust

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Mar 6

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Let's break up the savoury snacks with these Malteser-donuts from Krispy Kreme. They're as you would expect - chocolate glaze (sweeter / milkier than the usual choc), some ganache and a few Maltesers. It was all a bit sweet for me, but that's probably because I'm old and cranky. Grab some this weekend. @krispykremeaustralia
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theshelflifeaust

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Mar 5

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It's a big week for savoury snacks with some new Smith's creations still to come, but let's start with these bacon "bites" from Nobby's. I'm not sure if they are new but I hadn't noticed them before... and they're fantastic 😍
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Similar to English crisps Frazzles, these are bigger and lighter with a subtler flavour. They're not at all greasy, and you could probably eat a whole bag in one sitting 🙄 Crunchy, porky goodness.
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theshelflifeaust

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Mar 3

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Picked up these curious "Golden Chipees" in Woolies today. Available in salted, cheese & bacon and salt & vinegar flavours, they're surprisingly solid and actually reminiscent of a chip... But crunchy.
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They're really hard to describe, and not like anything I've had before. I'm not sure if I'll be going back, but they're worth a try 🍟 @goldenchipeesanz @woolworths_au
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theshelflifeaust

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Feb 21

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At first glance this might look like a normal packet of Arnott's Creams... But look closer and there's the sneaky addition of Delta Jaffa 🍊🍫
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Yes, they're just a standard Delta choc biscuit with orange cream, but that's not the point. Anything Jaffa is cause for excitement. Good job @arnottsbiscuits !
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I've only seen these in ALDI so far.
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theshelflifeaust

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Feb 13

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I'm a big fan of the Chobani Flip range and here's a great new "Caramel Sunshine" limited batch. It's vanilla yoghurt with plenty of biscuity / chocolatey / fudgy goodness. There was never going to be anything bad about this 😍 grab it while you can... @chobaniau
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theshelflifeaust

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Feb 11

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Bumped into these in Coles, presumably there are more "food truck" flavours to come... I love chicken satay, but that's a bit of a stretch here. The taste is definitely reminiscent of grilled marinated chicken, but I wouldn't say satay. They were quite edible, though 😁 Vegan and vegetarian, too 🤔 @pringlesdownunder @colessupermarkets
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theshelflifeaust

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Feb 7

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I've long been a fan of French Fries, and have seen salt & vinegar and chicken flavours in the past, but was surprised to bump into these in 7-Eleven today.
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Open the bag and you can smell pickles, although the overall flavour is closer to tomato sauce. No particular taste overwhelms, and there's impressive restraint shown for a change. Very edible.
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