Trying the “Butcher & Chef” menu of pork deliciousness at Northbridge Brewing Company, available from March 17 to 20 only. This sample-only size dish “From Head to Tail” is pig 4 ways with rhubarb, ginger, fennel & Asian jus #morsels #invited

Trying the "Butcher & Chef" menu of pork deliciousness at Northbridge Brewing Company, available from March 17 to 20 only. This sample-only size dish "From Head to Tail" is pig 4 ways with rhubarb, ginger, fennel & Asian jus

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Martin

Martin was born in England but now lives in Perth, Western Australia. He has a passion for breakfast, coffee, hot curries & fast food, and is a cat & Dalek person.

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