Broadsheet

Lupolab Brings Roman Cuisine to Mount Hawthorn

Mirko Silvestri’s lifelong career in hospitality started at his parents’ restaurant in Rome. At university, he discovered a love of coffee and trained in all aspects of speciality coffee, from roasting to brewing. After working in Melbourne as a coffee-roasting consultant, he moved back to Perth to open Lupolab.

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Image : Rebecca Mansell

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