Lupolab Brings Roman Cuisine to Mount Hawthorn

Mirko Silvestri’s lifelong career in hospitality started at his parents’ restaurant in Rome. At university, he discovered a love of coffee and trained in all aspects of speciality coffee, from roasting to brewing. After working in Melbourne as a coffee-roasting consultant, he moved back to Perth to open Lupolab.

Read more on Broadsheet here.

Image : Rebecca Mansell

Leave a Reply

Your email address will not be published. Required fields are marked *

You May Also Like