Returning this August, the annual Gascoyne Food Festival sees an impressive line-up of Western Australian chefs heading north to celebrate the region’s produce.
This year’s festival will be spread between Carnarvon, Exmouth, Dirk Hartog Island and Mount Augustus. Headline events include an all-star long table lunch on the bank of the Gascoyne River; a barbeque-on-the-beach at the Carnarvon Yacht Club, and the Gascoyne Growers’ Market. More adventurous festival-goers can bring their own four-wheel drive (4WD) on a Gourmet Island Escape to Dirk Hartog Island where they will experience beachside camping, guided tours and food from guest chefs.
Read more on Broadsheet here.
(image : Craig Kinder)