About The Author
Martin was born in England but now lives in Perth, Western Australia. He has a passion for breakfast, coffee, hot curries & fast food, and is a cat & Dalek person.
Here we go, @arnottsbiscuits choccy is finally here. I’m going to take these gradually as I have about 15 blocks of chocolate in my fridge . The ginger nut was the one I was most excited about, and was pleased to find that the chocolate isn’t as nasty as some “novelty” bars (I’m looking at you, m&ms). . It’s an intense dark chocolate and the biscuit is quite strong so I wonder if it would have been better in milk. I guess we’ll never know ? It’s certainly unique, and there’s plenty of biscuit. . A great start! Now which one to try next?
29 April 2019
Stumbled across these in a restaurant yesterday and tried the lemon & lime (there’s also a plain “brewed lemon”). It seemed less sweet and fizzy than usual, neither of which are a bad thing. Worth trying if you find it.
08 December 2016
20 February 2011
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