About The Author
Martin was born in England but now lives in Perth, Western Australia. He has a passion for breakfast, coffee, hot curries & fast food, and is a cat & Dalek person.
28 September 2015
Is it me, or are these flavours getting rather specific? I wasn’t a fan, they tasted like salt and vinegar gone wrong to me. The best description I can offer is like the juice from a jar of pickled onions with a slightly meaty aftertaste
03 May 2017
Tonight’s new snacks did not excite me at all they are a poor imitation of the Red Rock coated peanuts, both in texture and flavour. I couldn’t stop eating the Red Rock ones, these ones make me grimace. Chipotle mayonnaise as a flavour?? Ugh
05 May 2017
Picked these up at Heathrow before my flight to Finland. I remember wine gums as being quite hard, whereas these seem to be jelly babies with extra gelatin. Not sure how I feel about that ? . Hopefully they make their way to our UK import shops in time for Christmas. @maynardsbassetts #theshelflifeuk #martin . #morsels #morselsuk #england #food #foodstagram #foodie #travelblog #travelblogger #zipkick #perthfoodblogger #foodblogger #foodblog #theshelflife
23 October 2019
Instagram – Morsels
Stories – Morsels
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