Perth's Longest Lunch for Brightwater promises to showcase the finest produce from the Southern Forest region, with each course paired with an outstanding Western Australian wine.
My second Taste Great Southern event was the Fervor Camp Oven Cook Up in Albany, a collaboration between Fervor and local camp oven expert Col Sippe.
Last week I attended a Chilli Workshop at May Street Larder in East Fremantle, led by co-owner and Executive Chef of MSL and Bib & Tucker, Scott Bridger.
Taste Great Southern is an annual festival that celebrates the food and wine of the Great Southern region of Western Australia, based around the major centres of Albany, Denmark, Mt Barker, Kojonup and Katanning.
It's nearly that time again - Truffle Kerfuffle returns to Manjimup on Friday 23 - Sunday 25 June 2017. Joining this year's special guests Paul West (River Cottage Australia) and Jack Stein (Stein Group, UK) is a stellar lineup of WA talent.
Celebrity chefs Colin Fassnidge and Miguel Maestre will head the line-up of chefs at Taste Great Southern from March 23 to April 9, 2017
Hosted by Buy West Eat Best, in partnership with the City of Swan, the "Meet the Maker" event provided the opportunity to meet with some the region's smaller growers and makers, and of course sample some of their great products.
WAtoday Good Food Month presented by Citi begins on March 22, with exclusive new events and the return of Perth’s Night Noodle Markets. Elizabeth Quay...
For six weeks from 23 February to 09 April 2017, Crown Perth’s pub The Merrywell has been transformed into the Jack Daniel’s Barrel House to provide Perth with a little taste of Tennessee.
I sat with Darren in the lead-up to last year's Margaret River Gourmet Escape, where we chatted about his views on fame and whether he would be returning to TV...