If you haven’t been to Tuck Shop Cafe, Pie-House and Delicatessen on Newcastle Street then you really should give it a try. My breakfast choice today was breakfast rissole, crumbed potato cake, tomato relish and poached egg ($17.50) which was simply outstanding. And a side serve of toast, of course – I never knew toast could be that good.
Great service, excellent coffee and some of the best food in town – you can even have pork belly for breakfast. What more could you ask for?